Mix with water and ready to deep-fry. Crunchy outside and juicy inside.
| Packing Style | 80gx10x4 |
|---|---|
| Shelf Life | 18months |
| Packing Size | 276x171x328mm |
| Packing Weight | 4kg |
| JAN Code | 4904621050214 |
01.Prepare a bowl and put deep-fried chicken flour and water, then mix well.
02.Cut chicken thigh into bite-size pieces.
03.Dunk chicken into the bowl and coat nicely.
04.Deep-fry at 160-170℃ for 3 minutes.
