Kelp stock based sauce finishing with rice wine and mirin.
| Packing Style | 240gx10x2 |
|---|---|
| Shelf Life | 18months |
| Packing Size | 222x266x164mm |
| Packing Weight | 5.6kg |
| JAN Code | 4904621013998 |
01.Prepare grilled eel.
02.Pour the sauce on it.
03.Serve on a plate and ready to enjoy!
